The waitress said the steaks were choice. I disagree. I ordered the ribeye and it was coarse with no marbleing. It tasted and looked like it was pan fried. It reminded me of when I was a child when my mother cooked steaks in a cast iron pan. Not good. I've been on the road for 15 years and this... more
31 Reviews
13 Reviews
78 Reviews
20 Reviews
16 Reviews



